Woodfire Pizza
It all starts with the dough. We hand-stretch every pizza to order for that perfect, wood-
fired char. Simple ingredients, extraordinary taste. Italian flour, Vermont fire.
Homemade Pasta
We import out flour from Italy to ensure our pasta have authentic texture. It’s a long
journey for a bag of flour, but one taste and you’ll know its worth the trip. From
tagliatelle to raviolis and gnocchi we are bringing the authentic taste of the Italian
countryside to the heart of Stowe.
Woodfired Bread
In our scratch kitchen, bread isn’t just a side, it’s the warm welcome that sets the stage.
Homemade Fresh Sauces
Our sauces are made from scratch each day, bringing bold, fresh taste to every dish.
We Welcome You to Experience Us
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